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Erasmus+ (FBforPDD) PDF Print E-mail
Friday, 15 May 2020 11:15

„Let's produce new functional bakery products for people with digestive disorders”




Project no.: 2019-1-RO01-KA202-063170

Implementation period: December 2019 - November 2021


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Last Updated on Friday, 15 May 2020 11:29